Sixling French 75

- 50ml Sixling gin

- 1 Tablespoon Lemon Juice

- 1 Tablespoon Simple Syrup

- Champagne

- Lemon Zest

Step 1

Pour the lemon juice, Sixling gin and simple syrup into a cocktail shaker.

Step 2

Pour the mixture into a champagne flute and top it off with the champagne.

Step 3

Simply add ice and garnish with some lemon zest!


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