Sixling French 75
- 50ml Sixling gin
- 1 Tablespoon Lemon Juice
- 1 Tablespoon Simple Syrup
- Champagne
- Lemon Zest
Step 1
Pour the lemon juice, Sixling gin and simple syrup into a cocktail shaker.
Step 2
Pour the mixture into a champagne flute and top it off with the champagne.
Step 3
Simply add ice and garnish with some lemon zest!